From hospitality to the road.
Sujit Raj Pradhan came to Australia from Nepal in 2008, beginning his Australian journey as a chef. Hospitality introduced him to a simple but powerful principle: people remember how a service makes them feel.
Over the years, his experience has crossed several different industries — including hospitality, driving, security, real estate, entrepreneurship and the arts.
Each experience contributed something different: discipline, responsibility, communication, attention to detail and an understanding of people.
But it was his time around passenger transport that revealed an opportunity. Sujit experienced the journey from both perspectives — the driver and the passenger.
He saw how inconsistent a ride could become: different vehicles, different standards, different attitudes and very little connection between the person behind the wheel and the person in the seat.
Audii Chauffeurs grew from the belief that this relationship could be better.